Serbian Knife Itamae
Serbian Knife Itamae
Serbian Knife Itamae


Regular price ₱3,199.00 Sale price ₱1,999.00 Save ₱1,200.00
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Ryōshi Series Serbian Knife

Every chef needs a tough blade to chop the heavy meats with. The Serbian Knife is a rugged blade that gets meats sliced with a single chop. Its weight allows it to cut through tough meats and is designed to chop nearly anything in your kitchen. This razor sharp Serbian Knife can tackle any job with total ease.

Use it for tough cuts of meats, a hearty slab of steak or even just for chopping herbs and vegetables.

Why You Need The Serbian Knife:

  • Great edge retention
  • Ease of re-sharpening
  • Built to chop tough meats with a single go
  • Comes with a water resistant sheath and a small sharpening stone

Knife is NOT rust resistant  - Always dry blade immediately after wash


  • Blade Length: 7 in
  • Handle Length: 4.7 in
  • Blade Width: 4 in
  • Overall Length: 11.7 in
  • Weight: 300g
  • Material: Hand Forged High Carbon Steel
  • Handle: Full Tang Steel with Pakkawood & Rivet Fixings

Itamae Knife Care